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Banana Bread Brownies

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Delightful banana bread brownies that combine the wholesome sweetness of banana bread with the fudgy decadence of brownies.

Ingredients

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  • 2 ripe bananas, mashed
  • 1/2 cup sugar
  • 1/4 cup brown sugar
  • 1/2 cup melted butter
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup chocolate chips (optional)

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×9 inch baking pan.
  2. In a mixing bowl, combine the mashed bananas, sugar, brown sugar, melted butter, vanilla extract, and egg. Mix until well combined.
  3. In another bowl, whisk together the flour, baking soda, and salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing just until incorporated.
  5. Fold in the chocolate chips if using.
  6. Pour the batter into the prepared baking pan and spread it evenly.
  7. Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
  8. Let cool before cutting into squares and serving.

Notes

Store leftovers in an airtight container at room temperature for up to three days or freeze for longer storage.

Nutrition

Find it online: https://pinrecipezbylinaa.com/banana-bread-brownies/

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