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Toffee Apple Dip

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A delightful and creamy dip made with cream cheese, brown sugar, and crunchy toffee bits, perfect for dipping with fresh apples.

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1/2 cup brown sugar
  • 1 tsp vanilla extract
  • 1 cup toffee bits
  • Sliced apples for dipping

Instructions

  1. Combine the softened cream cheese, brown sugar, and vanilla extract in a mixing bowl.
  2. Beat the mixture until smooth and creamy.
  3. Fold in the toffee bits gently.
  4. Transfer the dip to a serving bowl and serve with sliced apples for dipping.

Notes

Serve with other fruits like strawberries and bananas, or on a charcuterie board. Can store in an airtight container in the refrigerator for up to three days.

Nutrition

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