Air Fryer Pasta Chips
Crispy air fryer pasta chips, perfect for dipping and snacking, that delivers a satisfying crunch.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Snack
- Method: Air Frying
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
- Pasta (e.g., macaroni or penne)
- Olive oil
- Salt
- Garlic powder
- Parmesan cheese (optional)
- Italian seasoning (optional)
Instructions
- Cook the Pasta: Begin by cooking the pasta according to package instructions until al dente.
- Drain and Cool: Once cooked, drain the pasta and allow it to cool.
- Toss with Flavors: In a large bowl, toss the pasta with olive oil, salt, and garlic powder. Add Parmesan cheese or Italian seasoning if desired.
- Preheat the Air Fryer: Preheat the air fryer to 400°F (200°C).
- Air Fry the Chips: Place the seasoned pasta in the air fryer basket and cook for about 10 minutes, shaking halfway through.
- Check for Crispiness: After cooking, check the chips for desired crispiness; cook longer if needed.
- Cool and Serve: Remove the chips from the air fryer and let them cool slightly before serving.
Notes
Best enjoyed fresh; can be stored in an airtight container for up to three days.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 350mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://pinrecipezbylinaa.com/air-fryer-pasta-chips/