Air Fryer Shrimp
A quick and delicious Air Fryer shrimp recipe that’s low in carbs and packed with flavor.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: Seafood
- Diet: Paleo
Ingredients
Scale
- 1 pound of shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon pepper
- Juice of 1 lemon
Instructions
- Preheat the Air Fryer to 400°F (200°C).
- Toss the shrimp with olive oil, garlic powder, paprika, salt, pepper, and lemon juice in a large mixing bowl.
- Arrange the seasoned shrimp in a single layer in the air fryer basket.
- Cook for 6-8 minutes, shaking the basket halfway through.
- Serve immediately to enjoy the shrimp at their freshest!
Notes
Best served fresh, but can be stored in an airtight container in the refrigerator for up to 2 days. To revive crispiness, reheat in the air fryer.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 0g
- Sodium: 640mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 200mg
Find it online: https://pinrecipezbylinaa.com/air-fryer-shrimp-recipe-2/