Classic Apple Crisp
A warm and comforting apple crisp filled with tender spiced apples and a crunchy oat topping, perfect for autumn gatherings.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups sliced apples
- 1 cup brown sugar
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 cup butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- Combine the sliced apples with cinnamon and nutmeg in a mixing bowl.
- Mix together the brown sugar, rolled oats, all-purpose flour, and melted butter until crumbly.
- Sprinkle the oat mixture over the spiced apples in the baking dish.
- Bake for 30-35 minutes, until the apples are tender and topping is golden brown.
Notes
Serve warm with vanilla ice cream or whipped cream for an extra special treat.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 18g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://pinrecipezbylinaa.com/apple-crisp-2/