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Bacon Wrapped Pineapple Bites

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Delicious bite-sized treats featuring crispy bacon wrapped around juicy pineapple, sweetened with brown sugar and seasoned with black pepper.

Ingredients

  • Bacon
  • Pineapple chunks
  • Brown sugar
  • Black pepper
  • Toothpicks

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Cut your bacon strips in half.
  3. Wrap a piece of bacon around a pineapple chunk and secure with a toothpick.
  4. Place the bites on a baking sheet lined with parchment paper.
  5. Sprinkle with brown sugar and black pepper.
  6. Bake for 20-25 minutes until the bacon is crispy.
  7. Serve warm and enjoy!

Notes

For extra crispiness, use thick-cut bacon. Feel free to soak toothpicks in water to prevent burning.

Nutrition

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