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Blueberry Peach Feta Salad

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A refreshing salad combining sweet peaches and tangy blueberries with creamy feta, perfect for summer gatherings.

Ingredients

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  • 23 fresh peaches, sliced
  • 1 cup fresh blueberries
  • 4 oz feta cheese, crumbled
  • 2 cups mixed greens (like spinach and arugula)
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup walnuts or pecans, chopped (optional)
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste

Instructions

  1. Combine the sliced peaches, blueberries, mixed greens, red onion, and nuts (if using) in a large bowl.
  2. Whisk together the olive oil, balsamic vinegar, salt, and pepper in a separate small bowl.
  3. Toss the salad gently with the dressing to coat without bruising the peaches.
  4. Sprinkle the crumbled feta cheese on top for added flavor and texture.
  5. Serve immediately and enjoy the freshness!

Notes

Best enjoyed fresh. If storing leftovers, keep in an airtight container for up to one day.

Nutrition

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