Breakfast Burrito Bowl
A comforting and satisfying breakfast burrito bowl, perfect for a hearty morning meal.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 4 Scrambled eggs
- 1 cup Salsa
- 1 Avocado, diced
- 1 cup Cheese, shredded
- Optional toppings: cilantro, green onions, hot sauce
Instructions
- Scramble the eggs in a pan over medium heat until fully cooked.
- Layer the scrambled eggs with salsa, diced avocado, and shredded cheese in a bowl.
- Add any optional toppings you like, such as cilantro or green onions.
- Serve immediately and enjoy your healthy breakfast burrito bowl.
Notes
For fluffier scrambled eggs, whisk in a splash of milk or cream before cooking. Always use ripe avocados for best flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 8g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 7g
- Protein: 18g
- Cholesterol: 180mg
Find it online: https://pinrecipezbylinaa.com/breakfast-burrito-bowl/