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Brown Butter Honey Pistachio Bars

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Delightful Brown Butter Honey Pistachio Bars combine the warmth of brown butter, sweetness of honey, and a crunchy texture from pistachios, making them a perfect treat for gatherings or a cozy afternoon snack.

Ingredients

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  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 1/2 cup honey
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup chopped pistachios
  • 1/2 cup white chocolate chips (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking pan.
  2. In a saucepan, melt the butter over medium heat until it turns golden brown, stirring frequently.
  3. Remove from heat and let the browned butter cool slightly.
  4. Mix the brown sugar and honey into the warm brown butter until well combined.
  5. Add the eggs and vanilla extract, mixing until smooth.
  6. Whisk together the flour, baking powder, and salt in another bowl.
  7. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  8. Fold in the chopped pistachios and white chocolate chips (if using).
  9. Pour the batter into the prepared baking pan and spread it evenly.
  10. Bake for about 25-30 minutes or until a toothpick comes out clean.
  11. Let cool before cutting into bars.

Notes

Store any leftovers in an airtight container at room temperature for up to 4 days. Can be refrigerated for up to a week.

Nutrition

Find it online: https://pinrecipezbylinaa.com/brown-butter-honey-pistachio-bars-3/

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