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Chicken Fajita Rice Bowl

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A vibrant and easy Chicken Fajita Rice Bowl featuring grilled chicken, bell peppers, and fluffy rice with zesty seasoning.

Ingredients

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  • 1 pound grilled chicken, sliced
  • 1 cup bell peppers, sliced (red, yellow, and green)
  • 1 tablespoon fajita seasoning
  • 2 cups cooked rice
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Fresh cilantro for garnish (optional)

Instructions

  1. Heat the olive oil in a large skillet over medium heat.
  2. Sauté the sliced bell peppers until tender, about 5 minutes.
  3. Combine the sliced grilled chicken and fajita seasoning in the skillet.
  4. Assemble the chicken and pepper mixture over a bed of cooked rice.
  5. Garnish with fresh cilantro if desired, and enjoy!

Notes

This recipe is great for meal prep. Adjust the spice level by modifying the fajita seasoning.

Nutrition

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