Chicken Parmesan Casserole
A comforting and delicious Chicken Parmesan Casserole, perfect for busy weeknights. This dish combines crispy cheese, savory chicken, and rich marinara in an easy-to-prepare format.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups cooked chicken, shredded (rotisserie chicken recommended)
- 2 cups marinara sauce
- 1 cup grated Parmesan cheese
- 2 cups shredded mozzarella cheese
- 2 cups cooked pasta (e.g., penne or rotini)
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- To taste: salt
- To taste: pepper
- For garnish: fresh basil or parsley (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Sauté the chicken with olive oil, garlic powder, Italian seasoning, salt, and pepper for about 5 minutes until heated through.
- Mix the pasta, marinara sauce, half of the Parmesan cheese, and half of the mozzarella cheese in a large bowl.
- Combine the seasoned chicken with the pasta mixture and toss until well distributed.
- Assemble the mixture in a greased 9×13-inch baking dish.
- Add the remaining mozzarella and Parmesan cheese on top.
- Bake covered with foil for 30 minutes.
- Finish baking uncovered for an additional 10 minutes or until golden brown.
- Cool for a few minutes before garnishing with fresh basil or parsley.
- Serve warm and enjoy!
Notes
Use rotisserie chicken for convenience and experiment with different cheeses for unique flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 100mg
Find it online: https://pinrecipezbylinaa.com/chicken-parmesan-casserole/