Chocolate Cottage Cheese Mousse
A quick and nutritious chocolate mousse made from cottage cheese, perfect for satisfying sweet cravings without guilt.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cottage cheese
- 1/4 cup unsweetened cocoa powder
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- A pinch of salt
- Optional toppings: dark chocolate shavings, fresh berries
Instructions
- Gather your ingredients.
- Add to blender: cottage cheese, cocoa powder, honey (or maple syrup), vanilla, and salt.
- Blend until smooth and creamy.
- Taste and adjust sweetness if needed.
- Chill for at least 30 minutes.
- Serve with optional toppings.
Notes
Keep leftovers in the fridge for up to three days covered tightly. Options to customize include adding flavored extracts or toppings.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 200mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 5mg