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Copycat Big Mac Sauce

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A creamy, tangy sauce that elevates burgers and sandwiches to new heights.

Ingredients

Scale
  • 1 cup mayonnaise
  • 2 tablespoons yellow mustard
  • 2 tablespoons ketchup
  • 1 tablespoon white vinegar
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 1 tablespoon sweet pickle relish
  • Salt and pepper to taste

Instructions

  1. Gather your ingredients.
  2. Combine the base ingredients in a bowl and stir until well blended.
  3. Season with salt and pepper to taste.
  4. Chill in the refrigerator for at least 30 minutes.
  5. Serve and enjoy with burgers, fries, or sandwiches.

Notes

Store leftover sauce in an airtight container for up to a week. Stir before using.

Nutrition

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