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Copycat Big Mac Sauce

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Recreate the iconic Big Mac sauce at home with this easy and delicious recipe that pairs perfectly with burgers, fries, and sandwiches.

Ingredients

Scale
  • 1/2 cup mayonnaise
  • 2 tablespoons French dressing
  • 1 tablespoon sweet pickle relish
  • 1 teaspoon white vinegar
  • 1 teaspoon sugar
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Gather Your Ingredients: In a medium bowl, combine mayonnaise, French dressing, sweet pickle relish, white vinegar, sugar, onion powder, garlic powder, and paprika.
  2. Whisk Together: Whisk until all ingredients are well combined into a smooth and creamy sauce.
  3. Season to Perfection: Taste your sauce and adjust seasoning with salt and pepper as needed.
  4. Chill to Enhance Flavor: Refrigerate for at least 30 minutes before serving to allow the flavors to meld beautifully.
  5. Serve and Enjoy: Use on burgers, fries, or sandwiches and watch it disappear!

Notes

Store any leftover sauce in an airtight container in the refrigerator for up to a week. Stir before using as ingredients may settle. Feel free to customize the flavors to suit your taste.

Nutrition

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