Crack Chicken
A savory slow-cooked dish of chicken, cream cheese, and ranch seasoning that brings comfort and joy to any table.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Total Time: 375 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 lbs chicken breasts
- 1 packet ranch seasoning
- 8 oz cream cheese
- 1 cup cheddar cheese
- 1/2 cup cooked bacon
- 2 green onions
- Salt and pepper to taste
Instructions
- Assemble the Chicken Base: In a slow cooker, place the chicken breasts and sprinkle the ranch seasoning over the top.
- Add cream cheese on top of the chicken.
- Cook on low for 6-8 hours or high for 3-4 hours.
- Shred the chicken with two forks and stir to combine with the sauce.
- Add cheddar cheese and cooked bacon, stirring until melted.
- Serve topped with green onions.
Notes
For variations, add diced jalapeños for heat or spinach for a nutrient boost. Serve over rice or in taco shells for a twist.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 1200mg
- Fat: 32g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 100mg
Find it online: https://pinrecipezbylinaa.com/crack-chicken-recipe/