Crispy Baked Beef Hot Dogs: Tortilla Wrapped Delight
Delicious all-beef hot dogs wrapped in crispy tortillas with melted cheese, perfect for gatherings and family meals.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- High-quality all-beef hot dogs
- Medium-sized flour tortillas (about 8-10 inch)
- Shredded cheddar cheese
- Shredded Monterey Jack cheese
- Mexican blend cheese
- Mozzarella cheese
- 1 egg (for egg wash, optional)
- 1 tablespoon water or milk (for egg wash, optional)
- Olive oil or melted butter (optional for browning)
- Finely diced raw red onion (optional)
- Caramelized onions (optional)
- Sliced fresh jalapeños (optional)
- Pickled jalapeños (optional)
- Crumble cooked beef bacon bits (optional)
- Ketchup (optional)
- Mustard (optional)
- Non-alcoholic BBQ sauce (optional)
Instructions
- Preheat your oven to 200°C (400°F) and line a baking sheet with parchment paper.
- Warm the tortillas in the microwave for 10-15 seconds if not pliable.
- Lay a tortilla flat and spread a thin layer of sauce if desired.
- Sprinkle shredded cheese across the tortilla, then place a hot dog on top.
- Fold one side of the tortilla over the hot dog, then fold in the ends and roll tightly.
- Whisk one egg with water/milk for egg wash (optional) and brush over the wrapped hot dogs.
- Bake for 12-18 minutes until golden brown and crispy.
- Cool for a minute before serving.
Notes
These hot dogs can be customized with your favorite toppings and sauces. They store well in the fridge for up to 3 days or can be frozen.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 1g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 40mg