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Crispy Honey Sesame Chicken

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A delightful dish featuring crispy chicken coated in a sweet and savory honey sesame glaze, perfect for any weeknight dinner.

Ingredients

Scale
  • 1 lb chicken breast, cut into bite-sized pieces
  • 1/2 cup cornstarch
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 2 tablespoons sesame oil
  • 1 tablespoon rice vinegar
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 1 tablespoon sesame seeds
  • 2 green onions, sliced for garnish
  • Oil for frying

Instructions

  1. Coat the chicken with cornstarch until evenly coated.
  2. Heat oil in a frying pan over medium-high heat and fry the chicken pieces until golden brown and crispy.
  3. Mix together honey, soy sauce, sesame oil, rice vinegar, garlic, and ginger to create the sauce.
  4. Pour the sauce into the pan and bring to a simmer.
  5. Return the fried chicken to the pan and toss until coated in the sauce.
  6. Sprinkle sesame seeds and sliced green onions over the top before serving.

Notes

Ensure the oil is hot enough for frying to achieve the desired crispiness. You can adjust the sweetness of the sauce by adding more honey if preferred.

Nutrition

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