Cucumber Tomato Avocado Salad
A refreshing salad featuring cucumbers, tomatoes, and avocados, perfect for summer picnics or as a light meal.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No cooking required
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cucumber, diced
- 2 tomatoes, chopped
- 1 avocado, diced
- 1/4 red onion, chopped
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Fresh basil or parsley for garnish
Instructions
- Combine the diced cucumber, chopped tomatoes, and diced avocado in a large bowl.
- Add the chopped red onion for a delightful crunch.
- Whisk the olive oil, lemon juice, salt, and pepper in a small bowl.
- Pour the dressing over the salad and toss gently to combine.
- Garnish with fresh basil or parsley before serving.
Notes
Best enjoyed fresh, but can be stored in an airtight container for up to 24 hours.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 2g
- Sodium: 45mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 6g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://pinrecipezbylinaa.com/cucumber-tomato-avocado-salad/