Easy Classic Cranberry Sauce
A simple and delicious homemade cranberry sauce that enhances any holiday meal with its sweet-tart flavor.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 8 servings 1x
- Category: Side Dish
- Method: Simmering
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Fresh cranberries
- 1 cup Sugar
- 1 cup Water
- 1 tbsp Orange zest
- 1/2 tsp Cinnamon
Instructions
- Combine sugar and water in a saucepan over medium heat until dissolved.
- Add fresh cranberries and bring to a boil.
- Reduce the heat and simmer for about 10 minutes until the cranberries burst and the sauce thickens.
- Stir in orange zest and cinnamon, mixing well.
- Remove from heat and let cool before serving.
Notes
Always choose firm, fresh cranberries for the best flavor. Adjust the sweetness by adding more or less sugar as desired.
Nutrition
- Serving Size: 1 serving
- Calories: 60
- Sugar: 12g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://pinrecipezbylinaa.com/easy-classic-cranberry-sauce/