Greek Chicken Gyros
Savor the vibrant flavors of Greece with these easy-to-make Greek Chicken Gyros, featuring marinated grilled chicken and a refreshing tzatziki sauce.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Greek
- Diet: None
Ingredients
Scale
- 1 lb Chicken breast
- 2 tbsp Olive oil
- 3 cloves Garlic, minced
- Juice of 1 Lemon
- 1 cup Greek yogurt
- 1/2 Cucumber, diced
- 1 Tomato, diced
- 1 Red onion, sliced
- 4 Pita bread
- 1 tsp Oregano
- Salt to taste
- Pepper to taste
Instructions
- Marinate the Chicken: Begin by marinating diced chicken breast in a combination of olive oil, garlic, lemon juice, oregano, salt, and pepper for at least 30 minutes.
- Grill the Chicken: Grill the marinated chicken until it’s fully cooked and charred, about 10 minutes.
- Prepare the Tzatziki Sauce: In a bowl, combine Greek yogurt with diced cucumber and garlic.
- Warm the Pita Bread: Warm your pita bread until soft.
- Assemble Your Gyros: Fill each warm pita with grilled chicken, tzatziki, diced tomato, and onion.
Notes
For best results, marinate the chicken well and serve the gyros warm.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Find it online: https://pinrecipezbylinaa.com/greek-chicken-gyros/