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Grilled Turkey Burgers

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Juicy and flavorful grilled turkey burgers, perfect for summer evenings and backyard barbecues.

Ingredients

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  • 1 lb ground turkey
  • 1/4 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1 small onion, finely chopped
  • 1 clove garlic, minced
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tsp Italian seasoning
  • Burger buns
  • Lettuce, tomato, and other desired toppings

Instructions

  1. Combine all ingredients in a large bowl and mix well.
  2. Mix until combined, then form into four equal-sized patties.
  3. Preheat your grill to medium-high heat.
  4. Grill the patties for about 5-6 minutes per side, or until cooked through.
  5. Serve on burger buns with desired toppings.

Notes

Don’t overwork the meat and let the patties rest after grilling for juicy burgers.

Nutrition

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