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Ground Beef Burritos

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Comforting and flavorful Ground Beef Burritos filled with seasoned beef, black beans, and corn, perfect for any meal.

Ingredients

Scale
  • 1 pound ground beef
  • 1 onion, chopped
  • 1 bell pepper, diced
  • 1 packet taco seasoning
  • 1 can black beans, drained and rinsed
  • 1 cup corn kernels
  • 1 cup shredded cheese (cheddar or Mexican blend)
  • 4 large tortillas
  • Sour cream, for serving
  • Salsa, for serving

Instructions

  1. Brown the beef in a large skillet over medium heat until browned. Drain excess fat.
  2. Sauté the chopped onion and bell pepper until softened.
  3. Incorporate the taco seasoning, black beans, and corn; cook for an additional 5 minutes.
  4. Mix in the shredded cheese and remove from heat.
  5. Assemble the burritos by placing a generous amount of the beef mixture onto each tortilla and wrap tightly.
  6. Toast the burritos in a skillet over medium heat until golden brown on both sides.
  7. Serve with sour cream and salsa.

Notes

These burritos can be customized with different fillings or toppings based on your preference.

Nutrition

Find it online: https://pinrecipezbylinaa.com/ground-beef-burritos-recipe/

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