Ham and Cheese Sliders
Delicious ham and cheese sliders that are a crowd-pleaser at any gathering, featuring savory ham, creamy Swiss cheese, and a touch of garlic.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 12 slider buns
- 12 slices deli ham
- 12 slices Swiss cheese
- 1/2 cup butter, melted
- 1 tsp garlic powder
- 2 tbsp Dijon mustard
- 1 tbsp poppy seeds (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- Cut slider buns in half and lay out the bottom half on a baking dish. Layer with ham and cheese.
- Mix melted butter, garlic powder, and Dijon mustard together in a small bowl.
- Brush the butter mixture over the top half of the buns and sprinkle with poppy seeds, if using.
- Bake wrapped sliders in foil for 15-20 minutes until cheese is melted.
- Serve warm.
Notes
These sliders are perfect for parties, game days, or a cozy night in. They are best enjoyed warm and can be customized with different meats and cheeses.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Find it online: https://pinrecipezbylinaa.com/ham-and-cheese-sliders-3/