Healthy Oatmeal Apple Pancakes
A delightful breakfast combining wholesome oats with sweet, juicy apples in a fluffy pancake.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2-3 servings 1x
- Category: Breakfast
- Method: Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 1 medium apple, grated
- 2 eggs
- 1/2 cup milk (or almond milk)
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- A pinch of salt
Instructions
- Blend the oats into flour.
- Combine the ingredients in a mixing bowl.
- Heat the skillet over medium heat.
- Pour the batter onto the skillet.
- Cook until golden brown on each side.
- Serve warm with your favorite toppings.
Notes
Don’t overmix the batter for fluffy pancakes. Experiment with spices for added flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 5g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 160mg