Homemade Raspberry Peach Lemonade
A refreshing drink that combines the tartness of raspberries and the sweetness of peaches, perfect for summer days.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 cup fresh raspberries
- 2 ripe peaches, pitted and diced
- 1 cup fresh lemon juice
- 1 cup sugar (or to taste)
- 4 cups water
- Ice
- Fresh mint for garnish (optional)
Instructions
- Blend the berries and peaches in a blender until smooth.
- Strain the mixture through a fine sieve to remove any seeds.
- Combine the raspberry-peach puree with fresh lemon juice in a large pitcher.
- Stir in sugar and water until dissolved, adjusting sweetness as needed.
- Serve the lemonade over ice and garnish with fresh mint if desired.
Notes
For an extra flavor twist, consider adding a splash of sparkling water just before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 30g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 0.5g
- Cholesterol: 0mg