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Keto Crispy Reuben Roll-Ups

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A Keto-friendly twist on classic Reuben sandwiches, featuring crispy roll-ups filled with corned beef, Swiss cheese, and sauerkraut.

Ingredients

  • Corned beef
  • Swiss cheese
  • Sauerkraut
  • Olive oil or butter (for frying)
  • Optional: pickles, mustard for dipping

Instructions

  1. Lay out corned beef slices on a clean surface.
  2. Layer each slice with Swiss cheese and sauerkraut.
  3. Roll each slice up tightly.
  4. Prepare your frying pan with olive oil or butter over medium heat.
  5. Fry until golden and crispy, about 3-4 minutes per side.
  6. Cool slightly on a paper towel and serve warm with pickles or mustard.

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in a frying pan or air fryer for the best texture.

Nutrition

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