Name: Light Avocado Caprese Salad
Prep time: 15 min
Total time: 15 min
Cuisine: Italian
Ingredients: 2 ripe avocados, sliced; 2 cups cherry tomatoes, halved; 8 ounces fresh mozzarella, cubed or balls; 1/4 cup fresh basil leaves, torn; 1 tablespoon extra-virgin olive oil; 1 tablespoon balsamic vinegar; Salt and freshly ground black pepper, to taste

Light Avocado Caprese Salad

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A refreshing salad that combines creamy avocado, juicy tomatoes, and fresh mozzarella, perfect for a light meal or a picnic.

Author: info-nailzspagmail-com
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Yield: 4 servings 1x
Category: Salad
Method: No Cooking
Cuisine: Italian
Diet: Vegetarian

Ingredients

Scale

2 ripe avocados, sliced
2 cups cherry tomatoes, halved
8 ounces fresh mozzarella, cubed or balls
1/4 cup fresh basil leaves, torn
1 tablespoon extra-virgin olive oil
1 tablespoon balsamic vinegar
Salt and freshly ground black pepper, to taste

Cook Mode Prevent your screen from going dark

Instructions

Assemble Your Ingredients
Slice Those Avocados
Halve the Cherry Tomatoes
Cube the Mozzarella
Combine the Ingredients
Add the Basil
Drizzle with Oil and Vinegar
Season to Taste
Serve Immediately!

Notes

Best enjoyed fresh. Pairs well with grilled chicken or shrimp and crusty bread.

Nutrition

Serving Size: 1 serving
Calories: 220
Sugar: 3g
Sodium: 170mg
Fat: 18g
Saturated Fat: 3g
Unsaturated Fat: 15g
Trans Fat: 0g
Carbohydrates: 14g
Fiber: 8g
Protein: 6g
Cholesterol: 10mg

Find it online: https://pinrecipezbylinaa.com/light-avocado-caprese-salad-recipe/