Million Dollar Chicken Bake
A creamy, cheesy chicken bake topped with crispy bacon and green onions that’s perfect for weeknight dinners or gatherings.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup cream cheese, softened
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning mix
- 1/2 cup cooked bacon, chopped
- 1/4 cup green onions, sliced
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together your softened cream cheese, sour cream, ranch seasoning, and half of the cheddar cheese until smooth and creamy.
- In a baking dish, place the chicken breasts in a single layer.
- Cover the chicken breasts generously with the cream cheese mixture.
- Finish off with the remaining cheddar cheese, followed by the crispy chopped bacon and sliced green onions.
- Pop the baking dish into the oven and let it bake for 30-35 minutes until cooked through and bubbly.
Notes
This dish stores well; leftovers can be kept in the fridge for up to 3 days. Reheat in the oven at 350°F.
Nutrition
- Serving Size: 1 serving
- Calories: 520
- Sugar: 2g
- Sodium: 720mg
- Fat: 35g
- Saturated Fat: 18g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 43g
- Cholesterol: 120mg
Find it online: https://pinrecipezbylinaa.com/million-dollar-chicken-bake-3/