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No-Bake Chocolate Peanut Butter Protein Balls

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Delicious and nutritious no-bake protein balls made with chocolate and peanut butter, perfect for a quick snack or post-workout fuel.

Ingredients

Scale
  • 1 cup rolled oats
  • 1/2 cup peanut butter
  • 1/4 cup honey
  • 1/4 cup chocolate chips

Instructions

  1. Gather your ingredients by combining rolled oats, peanut butter, honey, and chocolate chips in a mixing bowl.
  2. Mix well until all ingredients are fully incorporated, enjoying the sticky fun!
  3. Form the mixture into small balls, about 1 inch in diameter.
  4. Place the balls on a baking sheet lined with parchment paper to prevent sticking.
  5. Refrigerate for at least 30 minutes until firm for the perfect texture.
  6. Enjoy these tasty bites as a snack or post-workout fuel!

Notes

These can be customized by adding chia seeds, different nut butters, or by substituting honey.

Nutrition

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