Name: Peach and Burrata Salad
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 2 ripe peaches, sliced; 8 oz burrata cheese; 4 cups mixed greens; ¼ cup balsamic vinegar; 2 tablespoons olive oil; Salt and pepper to taste; Fresh basil leaves for garnish

Peach and Burrata Salad

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A refreshing Peach and Burrata Salad that captures the essence of summer with juicy peaches, creamy burrata, and mixed greens, all drizzled with balsamic dressing.

Author: info-nailzspagmail-com
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: 4 servings 1x
Category: Salad
Method: No-Cook
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

2 ripe peaches, sliced
8 oz burrata cheese
4 cups mixed greens
¼ cup balsamic vinegar
2 tablespoons olive oil
Salt and pepper to taste
Fresh basil leaves for garnish

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Instructions

Combine the mixed greens and sliced peaches in a large bowl.
Tear the burrata into pieces and add them to the salad.
Whisk together the balsamic vinegar, olive oil, salt, and pepper in a small bowl.
Drizzle the dressing over the salad and toss gently.
Garnish with fresh basil leaves before serving.

Notes

Serve alongside grilled meats or crusty bread for a complete meal.

Nutrition

Serving Size: 1 serving
Calories: 200
Sugar: 8g
Sodium: 120mg
Fat: 14g
Saturated Fat: 5g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 17g
Fiber: 2g
Protein: 8g
Cholesterol: 0mg

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