Pepper Jelly Cheese Dip
A delightful blend of creamy and sweet pepper jelly combined with sharp cheddar cheese, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 6-8 servings 1x
- Category: Appetizer
- Method: No Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup sharp cheddar cheese, shredded
- 1/2 cup pepper jelly
- 1 tablespoon lemon juice
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
- Crackers or sliced vegetables for serving
Instructions
- Combine the softened cream cheese, sharp cheddar cheese, pepper jelly, lemon juice, and garlic powder in a mixing bowl.
- Mix until well combined and smooth.
- Season with salt and pepper to taste.
- Serve by transferring the dip to a serving dish with crackers or sliced vegetables.
Notes
Feel free to experiment with different types of jellies or add-ins like chives or bacon bits for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 5g
- Sodium: 200mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://pinrecipezbylinaa.com/pepper-jelly-cheese-dip-recipe/