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Pesto Chicken Pasta

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A quick and comforting pesto chicken pasta dish featuring tender chicken, vibrant basil pesto, and juicy cherry tomatoes.

Ingredients

Scale
  • 2 cups cooked pasta (penne or fusilli)
  • 1 cup cooked chicken, shredded
  • 1/2 cup basil pesto
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste
  • Fresh basil leaves for garnish

Instructions

  1. Combine Pasta and Chicken: In a large mixing bowl, combine the cooked pasta and shredded chicken.
  2. Add Pesto and Tomatoes: Now, add the basil pesto and cherry tomatoes, mixing well until everything is coated.
  3. Season to Taste: Season with salt and pepper to taste. This step is crucial for enhancing the overall flavor of the dish!
  4. Serve with Garnish: Serve topped with grated Parmesan cheese and fresh basil leaves. Enjoy every vibrant bite!

Notes

Use whole grain or gluten-free pasta if preferred, and consider using chickpeas or grilled vegetables for a vegan option.

Nutrition

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