Print

Warm Pizookie

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delightful warm cookie dessert topped with melting vanilla ice cream, perfect for sharing with friends and family.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 1 cup chocolate chips
  • Vanilla ice cream (for serving)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Whisk together the flour, baking soda, and salt in a bowl.
  3. Cream together the softened butter, brown sugar, and granulated sugar until smooth.
  4. Beat in the vanilla extract and the large egg until well combined.
  5. Add the flour mixture to the wet ingredients, mixing until combined.
  6. Fold in the chocolate chips gently.
  7. Spread the dough into a 9-inch skillet or baking dish evenly.
  8. Bake for 20-25 minutes, until the edges are golden brown.
  9. Serve warm with a scoop of vanilla ice cream on top.

Notes

Feel free to customize with your favorite mix-ins, such as nuts or different flavors of chocolate chips.

Nutrition

Find it online: https://pinrecipezbylinaa.com/pizookie-recipe/

Scroll to Top