Seven Layer Bars
Delightfully decadent bars with layers of chocolate, butterscotch, nuts, and coconut.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup sweetened flaked coconut
- 1 cup chocolate chips
- 1 cup butterscotch chips
- 1 cup chopped nuts (e.g., walnuts or pecans)
- 1 can (14 oz) sweetened condensed milk
Instructions
- Preheat the oven to 350°F (175°C). Grease a 9×13 inch baking dish.
- Mix graham cracker crumbs with melted butter until well combined. Press into the bottom of the prepared baking dish.
- Spread sweetened coconut evenly over the crust. Sprinkle with chocolate chips and butterscotch chips, followed by chopped nuts.
- Pour the sweetened condensed milk evenly over the layered assembly.
- Bake for about 25-30 minutes or until edges are lightly browned and center is set.
- Cool completely in the baking dish before cutting into squares.
Notes
Let them cool completely for better slicing. Experiment with different nuts or flavored chips!
Nutrition
- Serving Size: 1 bar
- Calories: 280
- Sugar: 23g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://pinrecipezbylinaa.com/seven-layer-bars-2/