Seven Layer Dip
A classic party dish featuring layers of refried beans, guacamole, sour cream, salsa, shredded cheese, black olives, tomatoes, and green onions, perfect for dipping with tortilla chips.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 8-10 servings 1x
- Category: Appetizer
- Method: No Cooking Required
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 1 can refried beans
- 1 cup guacamole
- 1 cup sour cream
- 1 cup salsa
- 1 cup shredded cheese
- 1 can black olives, sliced
- 1 cup diced tomatoes
- 1/4 cup green onions, chopped
Instructions
- Spread the refried beans in a serving dish as the first layer.
- Add the creamy guacamole as the second layer.
- Layer on the sour cream for the third layer.
- Pour the salsa as the fourth layer.
- Sprinkle the shredded cheese over the salsa for the fifth layer.
- Add the sliced black olives as the sixth layer.
- Top with diced tomatoes and chopped green onions for the seventh layer.
- Serve with tortilla chips.
Notes
Can be customized with jalapeños for heat or a dairy-free cheese alternative.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://pinrecipezbylinaa.com/seven-layer-dip-recipe/