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Slow Cooker Pork Chops and Sweet Potatoes

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A comforting slow-cooked dish with tender pork chops and sweet potatoes, perfect for family dinners.

Ingredients

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  • 4 pork chops
  • 2 large sweet potatoes, peeled and diced
  • 1 onion, sliced
  • 2 cloves garlic, minced
  • 1 cup chicken broth
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 teaspoon dried thyme

Instructions

  1. Season the pork chops generously with salt, pepper, paprika, and thyme to infuse them with flavor.
  2. Prepare the vegetables by layering the diced sweet potatoes and sliced onion in the slow cooker.
  3. Add the seasoned pork chops on top of the veggies, allowing flavors to mingle.
  4. Pour in the chicken broth over the pork chops and vegetables for maximum tenderness.
  5. Set the slow cooker to cook on low for 6-8 hours or on high for 4-5 hours until tender.
  6. Serve warm and enjoy as everyone digs in.

Notes

For extra flavor, use bone-in pork chops. Store leftovers in an airtight container for up to 3 days.

Nutrition

Find it online: https://pinrecipezbylinaa.com/slow-cooker-pork-chops-sweet-potatoes/

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