S’mores Dip
A warm, gooey dip that captures all the flavors of traditional S’mores without the hassle of a campfire, perfect for sharing.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Total Time: 12 minutes
- Yield: 4-6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup chocolate chips
- 1 cup mini marshmallows
- 1 tablespoon butter
- Graham crackers for dipping
Instructions
- Preheat your oven to 450°F (230°C).
- Combine chocolate chips and butter in a baking dish, mixing gently.
- Top the mixture with mini marshmallows evenly.
- Bake for 5-7 minutes, until marshmallows are golden brown.
- Serve warm with graham crackers for dipping.
Notes
For a microwave version, melt chocolate and butter together, then top with marshmallows and microwave until gooey.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 20g
- Sodium: 45mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://pinrecipezbylinaa.com/smores-dip/