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Dandelion Jelly with Zesty Orange Flavor

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A delightful Dandelion Jelly infused with the sunny zest of orange, capturing the essence of springtime.

Ingredients

Scale
  • 2 cups fresh dandelion flowers
  • 4 cups filtered water
  • 1.5 cups granulated sugar
  • 1 package of pectin
  • Zest of one orange
  • 2 tablespoons fresh lemon juice

Instructions

  1. Harvest dandelions. Gather about 2 cups of fresh dandelion flowers. Ensure they are clean and free from dirt or insects.
  2. Prepare the infusion. In a large pot, combine the dandelion flowers with 4 cups of water. Bring it to a boil over medium heat, then reduce the heat and let it simmer for about 15 minutes.
  3. Strain the liquid. After simmering, strain the mixture through a fine mesh sieve or cheesecloth to separate the liquid from the flower petals. Discard the flowers.
  4. Add sugar and pectin. Measure out 2 cups of the dandelion infusion and return it to the pot. Stir in 1.5 cups of granulated sugar and 1 package of pectin. Mix well until the sugar and pectin are dissolved.
  5. Cook the mixture. Bring the mixture to a rolling boil over medium-high heat. Stir continuously to prevent sticking. Boil for about 5-10 minutes until the mixture thickens slightly.
  6. Incorporate zest and lemon juice. Add the zest of one orange and 2 tablespoons of fresh lemon juice to the mixture. Stir well to combine.
  7. Test for gel consistency. To check if the jelly is ready, place a spoonful on a cold plate and let it sit for a minute. Run your finger through it; if it holds its shape, it’s ready to jar.
  8. Jar the jelly. Pour the hot jelly into sterilized jars, leaving about 1/4 inch of headspace. Wipe the rims clean with a cloth and seal with lids.
  9. Process the jars. For long-term storage, process the jars in a boiling water bath for 5-10 minutes. Let the jars cool completely before storing them.

Notes

Store sealed jars in a cool, dark place. Once opened, keep in the refrigerator and use within a month. Unprocessed jars can last for up to a year.

Nutrition

Find it online: https://pinrecipezbylinaa.com/spring-dandelion-jelly-orange-flavor/

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