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Juicy Turkey Burgers

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A delicious and healthier twist on classic burgers, these juicy turkey burgers are perfect for any occasion.

Ingredients

Scale
  • 1 pound ground turkey
  • 1/4 cup breadcrumbs
  • 1 egg
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Buns
  • Lettuce, tomato, and other desired toppings

Instructions

  1. Combine the ingredients in a large mixing bowl.
  2. Mix until just combined, being careful not to overwork.
  3. Form into patties about 1 inch thick, yielding four patties.
  4. Preheat your grill or skillet over medium heat.
  5. Cook the patties for 5-7 minutes on each side until fully cooked.
  6. Assemble the burgers with buns and your favorite toppings.

Notes

Feel free to get creative with toppings and add spices to the ground turkey for extra flavor.

Nutrition

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