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Watermelon Feta Salad

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A refreshing summer salad featuring sweet watermelon, creamy feta, and fresh mint, perfect for any gathering.

Ingredients

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  • 4 cups Watermelon, cubed
  • 1 cup Feta cheese, crumbled
  • 1/4 cup Fresh mint leaves, torn
  • 2 tablespoons Olive oil
  • 2 tablespoons Balsamic vinegar
  • Salt, to taste
  • Black pepper, to taste

Instructions

  1. Cube the watermelon and place in a large salad bowl.
  2. Crumble the feta cheese over the watermelon.
  3. Add the torn fresh mint leaves on top.
  4. Drizzle with olive oil and balsamic vinegar.
  5. Season with salt and black pepper to taste.
  6. Toss gently to combine and serve chilled.

Notes

Use ripe watermelon and high-quality feta for the best flavor. Serve chilled for optimum refreshment.

Nutrition

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